La Table du Clos d'Amboise


Highlights


  • Price for: 1 person
  • Validity: 365 days
  • Payments: Individual or group payment

SAMPLES OF CHOICES

Starters:
- Slow cooking egg, peppers and chorizo
- Marinated Gravlax salmon, passion fruit condiment and homemade blinis
- Duck liver foie gras, sour rhubarb
- King prawn, confit fennel, yuzu, cream of fennel

Main dish:

- Monkfish, couscous, fresh herbs and vegetables broth
- Duck breast, pepper stuffed with ratatouille, Apicius sauce
- Arctic char, sauce vierge and seasonal vegetables
- Roasted pork belly, Cajun spices and green peas

Desserts:

- Caramel and peanut tart, caramel ice cream
- Raspberry entremet, raspberry sorbet
- Strawberry, Timut berry cream, shortbread
- « Concorde », chocolate mousse, almonds, peacans and meringue

Options


Description
Unit price

16.00 €

12.50 €

Booking conditions


Toutes nos viandes sont d'origine française

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La Table du Clos d'Amboise

Menu 3 plats : Entrée, Plat et Dessert + Cocktail "Le Clos" à la liqueur de Chambord & Accords Mets & Vins (2 verres)

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